Sunday, February 25, 2007

The Brunch Institute
A Study of the Brunch Options in Williamsburg
Study 1: Sweetwater
105 N 6th St (Cross Street: Between Berry Street and Wythe Avenue)
French toast option - Stuffed French Toast with homemade marmelade & cream $8
The french toast is phenomenally good. It made John cry and believe in Jesus. He thinks it is stuffed with apples and butter, though the menu says marmelade and cream. It comes with a big pile of whipped cream which is very good on bacon, dolloped into the coffee, or just eaten with a spoon. Also figs - like fig newtons, but better. The eggs benedict is excellent, with perfectly cooked eggs, and a slice of tomato as a little bonus underneath the canadian bacon. It is accompanied by very good french fries and a nice little salad with grape tomatoes and red onions. Very nice decor, a short wait, and friendly service from the bartender and the cute waitress. No omelettes - the egg options are the benedict and 2 served any style with the aforementioned fries and salad. They will bring you a side of bacon for $2. All in all, an extremely happy meal, though entirely lacking in cheese.

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